Wednesday, May 2, 2007

Sambal Petai & Sotong - 1 May 07

My mummy's recipe ...... Squids (can choose to use prawn, squids or anchovies) , petai shallots, a bit of garlic, belacan, dry prawn, lemongrass, chilli - to be pound together...

4 comments:

Anonymous said...

So tempting ne... it's one of my fav dish.. Gabatte ne, Juan san >.<

Pauline said...

I know is you, mac....thanks for your comment

Anonymous said...

This look really yummy!!!

Anonymous said...

deliciously scrumptious le!! I am totally famished now !! =)